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Smashed Sweet Potatoes

2-3 large sweet potatoes, peeled and cut into chunks

chicken stock (about 1/4 -1/2 cup)

1 Tbs honey

1/2 fresh lemon

Nutmeg to taste (optional)

Place cut sweet potatoes into a sauce pot with steam basket and steam for 20-30 minutes. Drain and place potatoes back into sauce pot. Add chicken stock, honey, lemon and nutmeg and mash to combine.

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WGGB encourages readers to share their thoughts and engage in healthy dialogue about the issues. Comments containing personal attacks, profanity, offensive language or advertising will be removed. Please use the report comment function for any posts you feel should be reviewed. Thank you.
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