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Georgia Firm Recalls Chicken Breast Tenders Sold Nationwide

NewAlert-WEBWASHINGTON, April 19, 2014– Prime Pak Foods, a Gainesville, Ga., company, is recalling approximately 24,000 pounds of fully cooked breaded chicken breast products because of misbranding and undeclared allergens.

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced the recall today.

The products were made with known allergens egg and wheat, which are not declared on the product label.

The following products are subject to recall:

•    2, 5-lb. bags in a 10-lb. box of “Sugar Lake Farms Fully Cooked Breaded Chicken Breast Tenders” with the product code 77422 printed on the box.
•    2, 5-lb. bags in a 10-lb. box of “Sugar Lake Farms Fully Cooked Spicy Breaded Chicken Breast Chunks” with the product code 77448 printed on the box.

The products were produced from Dec. 12, 2012 to March 21, 2014. They all have the establishment number “P-9165” inside the USDA mark of inspection.

The chicken was distributed to hotels, restaurants and institutions nationwide.

The problem was discovered by an FSIS inspector who notified the company on April 17, 2014.  After investigation by the firm, it was determined that the company didn’t list all ingredients on their products’ packaging labels.

FSIS and the company have received no reports of adverse reactions due to consumption of these products.

Anyone concerned about a reaction should contact a healthcare provider.

 

When available, the retail distribution list(s) will be posted on the FSIS website at: http://www.fsis.usda.gov/recalls.

 


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